If your group is interested in raising funds by working concessions at ShoWare Center, please contact our Concessions Manager, Brad Olson, 253-856-6716

BAolson@ShoWareCenter.com.

To qualify, your group will have to submit  Proper  Identification: proof of insurance, W-9 and 501-C3. Workers must be at least 18 years old with a valid Washington State Food Worker Card and Washington State Class 12 or 13 Liquor Handlers Card.